What comes to mind when you hear the words organic wine? A dollar sign? A better quality product? Something exclusive? A new trend? More please? In my case I thought of the adjectives ‘sustainable’ and then quickly ‘expensive’, because many times organic is more pricey. Paying more, I expect a tastier, superior product, which then led me to wonder: Does wine from organic grapes taste better than other, ‘traditionally’ farmed grapes?
According to Alex …